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Onion Bhajis

I love bhajis and could happily eat them by the dozen. They are a firm favourite in our house even though I don’t make them as often as I could. Whether you serve them as a starter or a side or make them as a snack because you fancy them, they are delicious little bundles […]

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Chickpea Curry

Chickpeas, or garbanzo beans are tasty little legumes high in fibre and protein. Cheap and versatile they are an ideal ingredient to keep in your cupboard. They make a tasty vegetarian curry that you can have on the table in half an hour. 

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