Category: Gluten free

Onion Bhajis

I love bhajis and could happily eat them by the dozen. They are a firm favourite in our house even though I don’t make them as often as I could. Whether you serve them as a starter or a side or make them as a snack because you fancy them, they are delicious little bundles […]

Sausages

Sausages

John is a huge fan of sausages, me, not so much. While we have been in lock down I have been experimenting with making sausages. Boerewors for my South African roots and some pork and apple sausages. I have about six kilograms of sausages taking up space in the freezer now! This dish is a […]

Barbecue pork ribs and a side of coleslaw

Barbecue pork ribs and a side of coleslaw

Fall from the bone, melt in your mouth pork ribs are a favourite with John and the barbarian boys. Even the one that is now vegetarian looked wistful when I made these and commented that they had been a favourite! These are easy enough to do, even for a busy weekday, as they can be […]

Cooking For John